12 Mini Vol Au Vent Cases - ROUND

ÂŁ2.00

Quick, easy, and endlessly versatile.

These round vol-au-vent cases are a go-to for simple, no-fuss food at home. Light, flaky pastry that works perfectly with both sweet and savoury fillings, making them ideal for snacks, light meals, or something a bit different for lunch.

Great for getting creative with the family or pulling together something quick without overthinking it.

Perfect for everyday use and just as reliable when you’re putting together food for guests.

  • Vegan Friendly

  • Quality Ingredients

  • Convenient

  • Approximately 3.2cm in diameter

Ingredients: Wheat flour, vegetable oils and fats, salt, vegetable protein (pea).

Allergy Advice

For allergens, including cereals containing gluten, see ingredients in bold

Nutritional Information:-

Contains 12 Servings

Typical values PER 100g, 1 Pastry Case = 7g

Energy 2440kJ / 587kcal

Fat 41g of which saturates is 21g

Carbohydrate 44g of which sugars are 1g

Protein 9.2g

Salt 1g

Instructions: Heat in the oven at 180c for 10 mins / Airfryer 7 mins

Quick, easy, and endlessly versatile.

These round vol-au-vent cases are a go-to for simple, no-fuss food at home. Light, flaky pastry that works perfectly with both sweet and savoury fillings, making them ideal for snacks, light meals, or something a bit different for lunch.

Great for getting creative with the family or pulling together something quick without overthinking it.

Perfect for everyday use and just as reliable when you’re putting together food for guests.

  • Vegan Friendly

  • Quality Ingredients

  • Convenient

  • Approximately 3.2cm in diameter

Ingredients: Wheat flour, vegetable oils and fats, salt, vegetable protein (pea).

Allergy Advice

For allergens, including cereals containing gluten, see ingredients in bold

Nutritional Information:-

Contains 12 Servings

Typical values PER 100g, 1 Pastry Case = 7g

Energy 2440kJ / 587kcal

Fat 41g of which saturates is 21g

Carbohydrate 44g of which sugars are 1g

Protein 9.2g

Salt 1g

Instructions: Heat in the oven at 180c for 10 mins / Airfryer 7 mins